Pineapple Blueberry Frappuccino Recipe
This Pineapple Blueberry Frappuccino is a fruity and refreshing blend of sweet pineapple, tangy blueberries, creamy milk, and ice. Perfect for a hot day, this smoothie-like drink is naturally sweetened and bursting with tropical flavors. Enjoy it as a quick breakfast or a refreshing afternoon treat!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Beverages
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh or frozen pineapple chunks
- ½ cup fresh or frozen blueberries
- 1 cup milk (dairy or non-dairy)
- 1 cup ice cubes
- 2 tbsp honey or maple syrup (optional)
- ½ tsp vanilla extract
- Whipped cream (optional, for topping)
Instructions
- Add pineapple, blueberries, milk, ice, sweetener (if using), and vanilla extract to a blender.
- Blend until smooth and creamy.
- Taste and adjust sweetness if needed.
- Pour into a glass and top with whipped cream, if desired.
- Serve immediately and enjoy!
Notes
- Use frozen fruits for a thicker, colder frappuccino.
- Adjust sweetness based on fruit ripeness.
- Substitute milk with coconut milk for a tropical twist.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 50mg
Find it online: https://ymrecipes.com/pineapple-blueberry-frappuccino-recipe/