Philly Cheesesteak Sloppy Joes Recipe
Philly Cheesesteak Sloppy Joes combine savory ground beef, onions, and green peppers with melted provolone for a quick, comforting meal. Perfect for a weeknight dinner, this easy recipe captures the iconic Philly cheesesteak flavor in sloppy joe form. Keywords: Philly Cheesesteak Sloppy Joes, quick dinner recipe, ground beef, sloppy joes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 1 lb ground beef
- 1 small onion, diced
- 1 green bell pepper, diced
- 1 cup beef broth
- 2 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp cornstarch mixed with 1 tbsp water
- 8 slices provolone cheese
- 4 hamburger buns
- Salt and pepper to taste
Instructions
- In a large skillet over medium heat, cook ground beef until browned. Drain excess fat.
- Add diced onions and green peppers. Cook until softened.
- Stir in beef broth, ketchup, Worcestershire sauce, salt, and pepper. Bring to a simmer.
- Add cornstarch slurry to thicken the mixture, and cook for 2-3 minutes.
- Place provolone cheese slices over the beef mixture. Cover and cook until cheese melts.
- Spoon the cheesy beef mixture onto hamburger buns and serve hot.
Notes
- For extra flavor, you can toast the buns or add sautéed mushrooms.
- Substitute ground chicken or turkey for a leaner version.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 5g
- Sodium: 780mg
Find it online: https://ymrecipes.com/philly-cheesesteak-sloppy-joes-recipe/