Name: Mexican Lasagna Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Mexican
Ingredients: Ground beef; Onion; Garlic; Taco seasoning; Salsa; Refried beans; Corn tortillas; Shredded cheese (cheddar or Mexican blend); Black olives (optional); Green onions (optional); Sour cream (optional)

Mexican Lasagna Recipe

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This Mexican lasagna recipe blends classic lasagna with bold Mexican flavors. It's made with layers of seasoned ground beef, refried beans, tortillas, and melted cheese. The perfect family meal, it’s deliciously spiced and easy to make for weeknight dinners.

Author: YmRecipes
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Yield: 6 servings
Category: Dinner, Main Course
Method: Baking
Cuisine: Mexican, Fusion
Diet: Gluten Free

Ingredients

Ground beef
Onion
Garlic
Taco seasoning
Salsa
Refried beans
Corn tortillas
Shredded cheese (cheddar or Mexican blend)
Black olives (optional)
Green onions (optional)
Sour cream (optional)

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Instructions

Preheat the oven to 375°F (190°C).
In a skillet, cook ground beef with onion and garlic. Stir in taco seasoning and salsa.
Spread a thin layer of beef mixture in a baking dish, followed by refried beans and cheese. Layer with tortillas.
Repeat the layers, ending with cheese on top.
Bake for 25-30 minutes, or until bubbly and golden.
Let it cool for 5 minutes, then top with green onions, olives, and sour cream (if desired).

Notes

You can use flour tortillas if you prefer.
Customize the spice level by adjusting the salsa heat.
Add jalapeños for extra kick.

Nutrition

Serving Size: 1 slice (1/6th of recipe)
Calories: 450
Sugar: 4g
Sodium: 800mg

Find it online: https://ymrecipes.com/mexican-lasagna-recipe/