Hamburger Supreme Casserole Recipe
This Hamburger Supreme Casserole is a savory dish featuring ground beef, noodles, and melted cheese. It's a comforting, hearty meal that comes together quickly, making it ideal for busy weeknights. Packed with flavor, this casserole is a family favorite, offering a delicious blend of textures and tastes.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb ground beef
- 2 cups egg noodles
- 1 can condensed cream of mushroom soup
- 1 can diced tomatoes, drained
- 1 cup shredded cheddar cheese
- 1/2 cup diced onions
- 1 tsp garlic powder
- Salt and pepper to taste
- 1/4 cup sour cream
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the egg noodles according to package instructions, then drain.
- In a large skillet, brown the ground beef with onions until fully cooked; drain excess fat.
- Stir in garlic powder, diced tomatoes, and cream of mushroom soup. Simmer for 5 minutes.
- Add sour cream and cooked noodles, mixing everything together.
- Transfer the mixture to a greased casserole dish. Top with shredded cheddar cheese.
- Bake for 25 minutes or until the cheese is bubbly and golden.
- Let it rest for a few minutes before serving.
Notes
- Feel free to substitute ground turkey for a lighter version.
- Adding chopped bell peppers or mushrooms can add extra flavor and texture
Nutrition
- Serving Size: 1 serving
- Calories: 420 kcal
- Sugar: 3 g
- Sodium: 800 mg
Find it online: https://ymrecipes.com/hamburger-supreme-casserole-recipe-2/