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Easy Cheeseburger Soup Recipe

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This Easy Cheeseburger Soup recipe delivers rich, comforting flavors with ground beef, potatoes, and cheddar cheese. It's a hearty one-pot meal perfect for busy weeknights. This creamy soup is easy to make, and you'll love the flavors of a classic cheeseburger in every spoonful.

Ingredients

Scale
  • 1 lb ground beef
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 4 cups potatoes, peeled and diced
  • 3 cups chicken broth
  • 2 cups shredded cheddar cheese
  • 1 ½ cups milk
  • 1 cup carrots, diced
  • 2 tbsp butter
  • 2 tbsp flour
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook ground beef over medium heat until browned. Drain excess fat.
  2. Add onions, garlic, and carrots, and sauté until tender.
  3. Stir in butter and flour, cooking for a minute. Gradually whisk in chicken broth.
  4. Add potatoes and bring to a boil. Reduce heat and simmer until potatoes are tender, about 15-20 minutes.
  5. Stir in milk and cheddar cheese, cooking until the cheese is melted and soup is creamy. Season with salt and pepper.
  6. Serve hot with optional toppings like bacon, green onions, or extra cheese.

Notes

  • For a thicker consistency, mash some of the potatoes before adding the cheese.
  • Use a mix of sharp and mild cheddar for extra flavor.
  • Garnish with crumbled bacon for a cheeseburger-like experience.

Nutrition

Find it online: https://ymrecipes.com/easy-cheeseburger-soup-recipe/