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Chicken Parmesan Sliders Recipe

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These Chicken Parmesan Sliders are the ultimate comfort food, combining crispy breaded chicken cutlets, savory marinara sauce, and gooey melted mozzarella cheese, all nestled in warm, buttery rolls. Ideal for game days, parties, or an easy family dinner, these sliders deliver classic Chicken Parmesan flavor in a fun, shareable form.

Ingredients

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  • Slider rolls
  • Breaded chicken tenders
  • Marinara sauce
  • Shredded mozzarella cheese
  • Grated Parmesan cheese
  • Fresh basil leaves (optional)
  • Butter
  • Garlic powder
  • Dried Italian seasoning

Instructions

  • Preheat the oven to 350°F (175°C).
  • Prepare the rolls: Slice the slider rolls in half, keeping them attached. Place the bottom half on a baking sheet.
  • Arrange the chicken: Place cooked breaded chicken tenders on the rolls. Top each with marinara sauce, mozzarella, and a sprinkle of Parmesan.
  • Add the top layer of slider rolls. Melt butter and mix in garlic powder and Italian seasoning. Brush over the rolls.
  • Bake: Cover loosely with foil and bake for 10-12 minutes. Remove foil, bake another 5 minutes until the cheese is melted and bubbly.
  • Garnish: Add fresh basil if desired and serve warm.

Notes

  • Use store-bought chicken tenders to save time.
  • Customize the flavor by adding red pepper flakes or extra Italian herbs to the marinara sauce.
  • Serve immediately for the best texture.

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