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Baked Shrimp Scampi With Bread Crumbs Recipe

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Enjoy a flavorful and easy Baked Shrimp Scampi With Bread Crumbs recipe! Succulent shrimp are tossed in a buttery garlic sauce, topped with crispy golden breadcrumbs, and baked to perfection. A perfect seafood dish for dinner parties or weeknight meals!

Ingredients

Scale

  • 1 pound large shrimp, peeled and deveined

  • 4 tablespoons unsalted butter, melted

  • 3 tablespoons olive oil

  • 4 cloves garlic, minced

  • ½ cup dry white wine (or chicken broth)

  • ¾ cup panko bread crumbs

  • 2 tablespoons fresh parsley, chopped

  • 1 tablespoon lemon juice

  • 1 teaspoon lemon zest

  • Salt and pepper, to taste

  • Red pepper flakes (optional)

Instructions

  1. Preheat the oven to 400°F (200°C).

  2. In a bowl, combine the melted butter, olive oil, minced garlic, white wine, lemon juice, lemon zest, salt, pepper, and optional red pepper flakes.

  3. Arrange the shrimp in a single layer in a baking dish.

  4. Pour the butter-garlic mixture evenly over the shrimp.

  5. Sprinkle the panko bread crumbs evenly over the shrimp.

  6. Bake for 12-15 minutes or until the shrimp are pink and cooked through, and the breadcrumbs are golden.

  7. Garnish with fresh parsley before serving.

Notes

  • Substitute white wine with chicken broth if preferred.

  • For extra crispiness, broil for the last 1-2 minutes.

  • Serve with pasta, rice, or crusty bread for a complete meal.

Nutrition

Find it online: https://ymrecipes.com/baked-shrimp-scampi-with-bread-crumbs-recipe/